Gooseberry Jam

Are you a sour lover? If so, this farm-to-table sugar-free  Gooseberry Jam is for you! I love gooseberries, and this jam is such tangy goodness—not too tart, but rather a great tang. 

Our gooseberry jam is sweetened using allulose*, so there is no aftertaste or artificial sweeteners; it is low-carb and 100% guilt-free! Hooray!

Made in small batches, hand-labelled, and topped with fabric over the cap, our jars are finished with a fabric cover and ribbon. However, as we use fabric scraps, the exact fabric and ribbon may change based on supply.

Ingredients: Gooseberries, allulose, calcium water, pure citrus peel pectin, potassium sorbate.

*Allulose is a rare sugar in nature in small quantities, such as figs and raisins. It is a monosaccharide or simple sugar, that is absorbed by the body but excreted through the kidneys and not metabolized, so it is nearly calorie-free.