Chocolate

Our chocolate is a farm-to-bar product that uses the fruit we grow to make delicious chocolate treats. We make our chocolate products from the roasted nibbed cocoa bean and only source our cocoa products directly from small-scale farmers or suppliers sourcing from ethical small-scale farmers who use ethical labour practices. To make our fruit chocolate, after harvesting, we dry and powder the fruit, then add it to the chocolate as it’s being refined. Like all our products, it’s also nut-free.

Please note: we generally don’t ship chocolate in the summer, as it is likely to affected by heat in transit. Ordering chocolate during this time is at your own risk. There are no refunds or credits on chocolate orders affected by hot weather. If you are desperate for a fix, we ask you to add a thermal packaging add-on to your cart and ship express.

Bestsellers

Farm-to-Bar Fruit Chocolate

The Farm in Glenville Fruit Chocolate is our farm-to-bar line of farm-to-table craft chocolate uses our own farm fresh berries to add its own natural berry sweetness. Like all our other products, it’s also nut-free. For ingredients we can’t grow ourselves, like cocoa beans or vanilla, we source from small scale farmers like ourselves. Everything is made from scratch at our Farm in Glenville, Cape Breton, located in Nova Scotia, Canada.

Fruit Crunchers

coming soon

Sugar-Free Chocolate

The Farm in Glenville Sugar-Free Fruit Chocolate by La Femme Nikketo.  Like all our other products, it’s also nut-free. For ingredients we can’t grow ourselves, like cocoa beans or vanilla, we source from small scale farmers like ourselves. Everything is made from scratch at our Farm in Glenville, Cape Breton, located in Nova Scotia, Canada.

Gifting

Coming soon.